Twenty Five Lusk

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Sophisticated urban dining in SOMA

Designed by critically acclaimed architect Cass Caulder Smith, Twenty Five Lusk is a sophisticated dining destination in the growing South of Market scene. The modern split level design features stainless steel fire orbs and 30 foot high ceilings surrounded by an industrial brick and timber aesthetic. Accolades include “Top Restaurant Design” – Architectural Digest and the prestigious “Top Best New Restaurant Design in the Country” – Esquire Magazine. Michelin star award winning Chef Matthew Dolan’s new American cuisine is creative, innovative and driven by seasonality and sustainability. World class design combined with, impeccable service creates the perfect venue for any special event. We offer private events for groups of 15 to 500 guests ranging from corporate meetings to weddings.


  • Venue Rental Fee (Saturday Peak Season): Daytime full facility buyout is $10,000.00+++
  • Rental Fee Includes: We are a full service restaurant and our fees are minimum requirements for food and beverage. We have our in house tables and linens at your disposal and service staff.
  • Catering: Bring Your Own
  • Capacity: We can seat 130 on the Main Dining Room (upper lever) and 200 if we use both levels

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